Protifar

Key Features
• Powder
• 368 kcal/100g
• 87.2g protein/100g (95% Total Energy Value)
• Gluten and lactose free

Indications
For the nutritional management of hypoproteinaemia in patients with reduced protein intake or increased protein requirements such as pregnant women, breastfeeding women, children, adolescents, athletes and the elderly.

Contraindications
Not suitable for patients with galactosaemia and children under 3 years of age.

Precautions
Use only as a supplement, not suitable as a sole food source.

Presentation
Format: 500 g cans.
CNP Code: 7318675

Preparation Instructions
1 measuring scoop of Protifar (2.5 g of powder) is equivalent to 2.2 g of protein. It can be added to hot (never above 60ºC) or cold preparations, liquids or semi-solids, sweet or savoury. Foods prepared and not consumed within the following 2 hours should be discarded.

Recommended Dose
The recommended amount depends on the nutritional needs of each patient or according to the recommendations of the physician and/or nutritionist.

Storage Instructions
After opening, store in a cool, dry place for a maximum period of one month.

Nutritional Information

Ingredients
Concentrated cow’s milk protein, emulsifier (soya lecithin).

Allergens
Contains milk and soya.

Important Notes
Protifar is a food for special medical purposes intended for the nutritional management of patients with hypoproteinaemia. It should be consumed under medical supervision. Exclusively for enteral use – not suitable for parenteral use. Use only as a supplement, not suitable as a sole food source.

Reimbursed in accordance with Ordinance No. 82/2025/1.